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“Popped in the Air”

“Popped in the Air”

I love entertaining  – making lots of appetizers for parties, making dinner for friends, etc., and I really like to go all out when I do it.  In the past, I wasn’t that up for taking short-cuts when I entertained.  I guess I looked at it as cheating.
Now, with my business to run (and bake [...]

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“Avo-tartare”

“Avo-tartare”

Since I posted “The Herb Popper” yesterday (for “The Hurt Locker”), I thought it only fitting to follow it up with our dish for “Avatar” – “Avo-tartare”.  This was one of the first titles that we figured out, and I knew it would be easy enough to either find a recipe that worked, or to [...]

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“The Herb Popper”

“The Herb Popper”

Ah, the Oscars… so many stars, and such a great opportunity to get together with friends and make fun of them.  Okay, not all of them, just most of them.  If you’ve read my posts from last year’s Oscars, you know that for the past three years Ryan and I have hosted a little soiree [...]

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Creamy Mushroom Soup

Creamy Mushroom Soup

Neither my husband nor I are really into Valentine’s Day.  We’ve done some fun stuff in the past and some years decide to do gifts, but the idea of going out for dinner on one of the busiest nights of the year just doesn’t appeal to us.  Why does it have to be that one [...]

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Hot Artichoke Dip

Hot Artichoke Dip

I’m a huge fan of hot and creamy baked dips.  They’re perfect for entertaining in that they’re not much harder to make than cold dips, but they’re so much more impressive.  They’re also especially great for this time of year when the weather’s chilly and there’s lots of football on the tube!
I have a favorite [...]

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Fried “Chicken” Fingers

Fried “Chicken” Fingers

Just looking at this photo makes my mouth water.  I really, really, really used to love fried chicken.  Love it like it was actually my favorite food kind of love.  Throw in some mashed potatoes and biscuits and I was in heaven. Fried chicken was definitely one of the hardest foods for me to give [...]

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Cheezy Crackers

Cheezy Crackers

I first had these crackers at a vegan bake sale in Los Angeles last year.  They were made by the adorable Celine Steen of Have Cake Will Travel.  I’m around sweet stuff all the time, so I opted for one of the savory options on the table, and then I proceeded to inhale the entire [...]

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Pretzels

Pretzels

You know what’s coming this weekend…  That’s right – it’s Super Bowl time!  Now I must admit that I’ve never actually been much of a football fan, but I’ve always been a food fan and game food is some pretty great food.  I don’t have anything against the actual game, but being the youngest of [...]

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Sushi!

Sushi!

Sushi and me – a short story…
When I was a kid, the thought of sushi was totally disgusting to me.  The raw fish part was gross, and yes, I now know it isn’t really all just raw fish, but I didn’t then, so I never even considered trying it.
Cut to one of my first trips to California, [...]

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“Christmas” Potatoes

“Christmas” Potatoes

I know that this post is waaaaaaaay overdue since Christmas already seems like a long time ago.  But there’s really nothing that makes these “Christmas” potatoes other than the green kale and the red paprika.
I first made these a few weeks ago and realized that the colors make them perfect for the holiday.  I would have [...]

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SusanV’s Sweet Potato Casserole

SusanV’s Sweet Potato Casserole

What you’re looking at might be my favorite Thanksgiving side.  I can’t even begin to put into words how much I love this sweet potato casserole.  I found the recipe last year on the Fat Free Vegan Kitchen blog and asked my friend Laurel to bring it to our vegan Thanksgiving.  She was nice enough [...]

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Frangipane Pear Crostata

Frangipane Pear Crostata

Our good friend Joe gives me old copies of his favorite magazine, Ladies’ Home Journal.  If you ask him about it he won’t admit how much he loves it, but you can trust me that he really does.
I noticed that the November issue’s cover announced a “Thanksgiving Special, America’s Best Pies.”  Since I’m still not [...]

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