Trader Joe’s Pumpkin Bread Mix

As much as I love to bake, I just don’t have the energy to do it lately unless it’s for an order.  Cooking in general, as well as walking, standing, breathing…  they’re all much harder these days as my belly continues to grow.

When we were doing our Sunday shopping at Trader Joe’s I saw this Pumpkin Bread and Muffin mix and thought I’d give it a spin.  Even thought it’s still pretty hot here, we’ve had just enough cool weather to feel like fall and get me in the mood for some pumpkin.

This was so much easier to make than pumpkin bread or muffins from scratch, and the clean up was easier too.  I used Ener-G egg replacer instead of the eggs, and I didn’t miss them at all.

This bread wasn’t too sweet, and the flavor was more pumpkin pie-ish than my normal from-scratch pumpkin bread, which I liked.  And if you have left-overs, the flavors only get better overnight.  I’ll definitely make this one again – maybe for my Thanksgiving Pumpkin Butterscotch Trifle?

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6 Responses to “Trader Joe’s Pumpkin Bread Mix”

  1. so funny, my husband just made this yesterday! It was quite good, very moist.

  2. That looks so good. I was going to make muffins today, that actually looks easy and I always love an excuse to go to TJ’s.

  3. Looks good. I like that it is less work and still tastes as good.

  4. I love this bread mix. Very pumpkin-pieish. I add Trader Joe’s orange-flavored cranberries to the mix to make this bread uber delicious. I also make muffins from this mix.

  5. Hi, Aimee – the addition of those cranberries sounds yummy!

  6. I’ve made this a coupla times as muffins rather than bread and usually add in chopped walnuts. MMMmmmmmm……