Comments on: Strawberry Loaf with White Chocolate Chips

By: Vegan MoFo: Day 31 « ellie <3s crafts

Vegan MoFo: Day 31 « ellie <3s crafts — Sat, 31 Oct 2009 19:33:02 +0000

[...] Twists muddy buddies Tofu Stroganoff with Avocado Cream Another French Onion Soup French Onion Soup Strawberry Loaf with White Chocolate Chips Baked Falafel Sandwiches Chanterelle Risotto with Tofu Scallops Adventures in Pretzel-Making peanut [...]

By: Mihl

Mihl — Fri, 09 Oct 2009 19:00:08 +0000

This is such a beautiful picture! I made blueberry white chocolate muffins a while ago, next time I’ll try to make a loaf from the recipe. And I will definitely give your strawberry version a try. Now I wish it was still summer!

By: Keeryah

Keeryah — Fri, 09 Oct 2009 15:40:13 +0000

oh. my. goodness. I need to go out and get strawberries right away so I can eat an entire loaf of this to myself! It looks beautiful.

By: Happy Friday! The Best of Vegan Mofo and Link Party! « Chic Vegan

Happy Friday! The Best of Vegan Mofo and Link Party! « Chic Vegan — Fri, 09 Oct 2009 13:02:21 +0000

[...] Strawberry Loaf with White Chocolate Chips -C’est La Vegan [...]

By: Marybakes

Marybakes — Fri, 09 Oct 2009 10:45:55 +0000

LOVE this!

By: Melisser

Melisser — Fri, 09 Oct 2009 09:20:03 +0000

Oh my, that is gorgeous!

By: Mary

Mary — Fri, 09 Oct 2009 02:26:02 +0000

Strawberries are my absolute favorite food ever on planet Earth. I am the same way in June, when I see them at the market and I think eating a quart a day by myself sounds reasonable. damn, they go bad quickly!

By: Glauce

Glauce — Thu, 08 Oct 2009 21:19:10 +0000

It looks huge and delicious! I love strawberries too and have always the same problem, good tip

By: Mo

Mo — Thu, 08 Oct 2009 20:54:33 +0000

That is so gorgeous!

By: kim

kim — Thu, 08 Oct 2009 19:25:35 +0000

Hi, Clea! I used a paper loaf pan that’s close to the size of a standard loaf pan. I think they’re normally 9 x 5 or something like that? I had to bake this for much longer than the time specified, since it was so huge. It took over 40 minutes, but I didn’t keep track of exactly how long. I just kept checking on it, and once a cake tester came out clean I took it out.